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Lamb with Samphire- 900g

€16.90 (€18.78 /kg)

This delicious dish combines prime emblems of the Somme Bay, the lamb and the samphire, a small seaweed, which grows in the bay. Be free to discover the high-quality lamb, cooked with small onions, chopped bacon and samphire. on the top of that we added a bit off sour cream, salt and pepper. This product is a prefect mix between the sea and the land.

You can heat it in a pan or in the oven at the temperature of 200 °C. Serve with rice, potato or with pastas and some vegetables that will be a full meal for 3 to 4 persons. 

SA

Typical values (per 100g)

Energy 583Kj
Energy 140Kcal
Fat 8.6g
Of which saturated 3.6g
Carbohydrates 2.7
Of which sugars 2.4g
Protein 13g
Salt 0.34g
Ingredients: Lamb 450g,  Sauce: Samphire, Onion, Sour Cream (lactose), Bacon, Flour (gluten), Salt, Pepper, Spices.

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