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Fish Waterzoi - 900g
€16.90
(€18.78 /kg)
Jewel of Belgian culinary heritage, our trout waterzoi is a true copy of grandmother's recipe. You will find 450g of marinated trout in a sauce of double cream and celery, carrots and leeks. Cooking advices
Heat either in a pan or in the oven at the temperature of 200 °C. Serve with rice or potatoes or with pastas and add some vegetables. Ideal for 3 to 4 persons.
WP
Typical values (per 100g)
| Energy | 415Kj |
| Energy | 99Kcal |
| Fat | 5.3g |
| Of which saturated | 2.4g |
| Carbohydrates | 1.6g |
| Of which sugars | 1.6g |
| Protein | 9.4g |
| Salt | 0.4g |
| Fibre | 1g |
keyboard_arrow_down Ingrédients, allergènes et origine
Ingredients: Trout 350g, vegetables: CELERIE, carrot, leek, sauce: vegetable broth, Sour CREAM (lactose), Flour (gluten), Lemon juice, EGG, salt, pepper, spices.
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