Fish Waterzoi - 900g
€16.90 (€18.78 /kg)
Jewel of Belgian culinary heritage, our trout waterzoi is a true copy of grandmother's recipe. You will find 450g of marinated trout in a sauce of double cream and celery, carrots and leeks. Cooking advices
Heat either in a pan or in the oven at the temperature of 200 °C. Serve with rice or potatoes or with pastas and add some vegetables. Ideal for 3 to 4 persons.
Typical values (per 100g)
|Of which saturated||2.4g|
|Of which sugars||1.6g|
keyboard_arrow_down Ingrédients, allergènes et origine
Ingredients: Trout 350g, vegetables: CELERIE, carrot, leek, sauce: vegetable broth, Sour CREAM (lactose), Flour (gluten), Lemon juice, EGG, salt, pepper, spices.