Duck pate - 270g

€10.50 (€38.89 /kg)

Our duck paté from Amiens is a recipe we discovered which dates back to 1640 and reflects the culinary history of our region “LA PICARDIE”. This product is a mixture of pork, chicken liver, rabbit and mushrooms finely chopped. Calvados and a select mix of spices completes the recipe. A must

Accompanied with a salad and a slice of good country bread, enjoy this perfect trio as a starter with friends or family


Typical values (per 100g)

Energy 718Kj
Energy 172Kcal
Fat 10.9g
Of which saturated 4g
Carbohydrates 0.3g
Of which sugars 0.3g
Protein 18g
Salt 1.31g
Ingredients: Duck, pork, chicken liver, rabbit, onion, mushroom, egg, salt, pepper, spices.

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