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Whelk terrine with Tarragon - 100g
€5.60
(€56.00 /kg)
This very original product, will make you appreciate the richness of the whelk combined with young tarragon leaves, a succulent product not to be missed. Made from 45% of chopped whelk in a creamy sauce made of milk, butter, flour, cream and eggs, a mix that we master perfectly.
The terrine of tarragon whelk is perfect for the aperitif, on small toasted bread with a glass of dry white wine.
BES
Typical values (per 100g)
| Energy | 847Kj |
| Energy | 204Kcal |
| Fat | 14.3g |
| Of which saturated | 9.3g |
| Carbohydrates | 5.6g |
| Of which sugars | 5.6g |
| Protein | 13.1g |
| Salt | 1.53g |
keyboard_arrow_down Ingrédients, allergènes et origine
Ingredients: Panade whelk: butter (lactose), milk (lactose), flour (gluten), cream (lactose), EGG, tarragon, salt, pepper
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