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Salt Meadows sheep with argousier - 270g
€10.30
(€38.15 /kg)
The terrine of sheep and sea buckthorn berries is an assembly of two flagship products of the Somme Estuary. The sheep raised on seashore pastures gives a particularly fine salty taste to its meat and sea buckthorn berries that adds a slight bitter taste. A good mix.
Enjoy this cold starter, on thin slices of toasted bread, ideal for a picnic or simply with an aperitif in a convivial moment!
MPA
Typical values (per 100g)
| Energy | 832 Kj / 200 Kcal |
| Fat | 14 g |
| Of which saturated | 5,7 g |
| Carbohydrates | 2,6 g |
| Of which sugars | 0,9 g |
| Protein | 14 g |
| Salt | 1,37 g |
keyboard_arrow_down Ingrédients, allergènes et origine
Ingredients: Pork, salt meadows sheep, argousier, onion, egg, salt, pepper, spices.
